Atol de elote or corn milk is a warm beverage very traditional of Mexico, Honduras and El Salvador. Photo: souvlakiforthesoul.
Winter reception dessert bar idea. Mexican hot chocolate with a dollop of cream and a stick of cinnamon to stir it up.
Pops, tres leches, mini cakes, caramelized flan, chocolate and churros parfaits. The fanciest Mexican dessert station we have even seen by Alison Price and Company.
Yummilicious Mexican hot chocolate or champurrado with churros. Did you know that it releases feel good vibes? A must-try for any bride while planning her wedding! Photo: Oscar Nord/BYW.
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